The fullness of the vine is harmoniously balanced by the pungency and creaminess of this ribolla gialla-based sparkling wine, suitable for elaborate dishes, enhancing their structure and complexity.
Freshness and softness alternate in this consistent white wine with a varied bouquet.
Suitable for first courses of stuffed dishes, but above all as the perfect pairing for frico.
The lively bubbles of this extra dry sparkling wine decisively introduce the fruity and floral typicality of Prosecco Doc, pairing well with your gourmet aperitifs.
A fresh, balanced, and elegantly pleasant white wine that recounts the oenological history of the vine; persistent enough for it to accompany refined first or second courses.
Fresh notes of fruit and white flowers are perfectly enhanced by the fragrance of the elegant and subtle perlage of this brut version of Prosecco DOC, suitable for aperitifs or fried seafood.
The pink shades of this Prosecco Rosé recount how opposites attract, softening lighter and fresher hints as well as fuller and more structured notes.
A sparkling wine that surprises, whatever the situation.
A well-balanced white wine with vibrant, direct, fruity, and floral aromas and very long finish.
To be tried with structured and sweet and sour dishes.
A fruity and sweetly spicy red wine that is lively in colour and scent, bringing back a pleasant harmony on the palate.
Suitable for first courses with sauces and typical dishes of the Friulian tradition.
A fruity and floral “bag in tube” organic red wine that is pleasantly fresh and genuinely drinkable.
To be paired with dishes from the grill.
A Pinot Grigio “bag in tube” wine that is delicately fresh and sapid.
Suitable for aperitifs and ideal throughout meals of simple yet tasty dishes.
An organic “bag in tube” white wine that is fresh and sapid, with delicate aromas of flowers and fruit characterized by a pleasant freshness.
A wine that can be enjoyed throughout your meal, the perfect pairing for saffron risotto.
“Custodian of my experiences, I move silently through the vineyards. Watching the lights transform. Observing. Aware that what I do only makes sense if, by my side, there are those who support me on my journey into the future, which is already here.
I share my knowledge with them over a glass of naturally organic wine, which is rewarding today because it guarantees a sustainable tomorrow.”